Blue Wave Bar & Grill

American (New) American (Traditional) Pub Food

Appetizer‎‎

Roasted Garlic and Dill Hummus

Pita chips. Crudite vegetables. Marinated olives.
$8.00

Grilled Artichoke

Whole grain mustard aioli dipping sauce.
$8.00

Shrimp Cocktail

Lemon and dill poached shrimp. Spicy horseradish cocktail sauce.
$12.00

Ahi Poke

Yellowfin‎‎ tuna. Soy ponzu sauce. Green onion. Jalapeño. Wonton chips. Wasabi aioli.
$13.00

Mussels

Marinara‎‎ white wine. Garlic. Italian herbs. Tomato. Grilled focaccia.
$12.00

Fried Calamari

Cajun remoulade sauce.
$9.00

Caribbean Jerk Chicken Satay

Chili mango chutney.
$8.00

Crabcakes

Blue crab. Cajun remoulade sauce.
$12.00

Grilled Asparagus and Goat Cheese Bruschetta

Rosemary focaccia crostini.
$7.00

Cheese Plate

Humboldt fog. Maytag blue. Petit basque. Salumi. Olives. Candied walnut. Seasonal jam.
$12.00

Mediterranean Chicken Flatbread

Carmelized onion. Goat cheese. Tomato. Mushroom. Basil. Balsamic reduction.
$10.00

Soup & Salad‎‎

New England Style

Seafood chowder clam. Shrimp. Seabass.
$0.00

Daily Soup

Please inquire with your server.
$0.00

Tossed Greens

Mixed greens. Heirloom tomato. Carrot. Cucumber. Gorgonzola. Choice of dressing.
$5.00

Caesar

Romaine heart. Brioche crouton. Shaved parmesan.
$5.00

The Wedge

Iceberg. Maytag blue cheese. Diced tomato. Bacon lardon. Ranch.
$8.00

Entrée‎‎

Filet Mignon

Whipped yukon gold potato. Horseradish demi. Grilled asparagus.
$28.00

Steak Frites

10oz center cut ny strip. Herbed fries. Gorgonzola cream. Mixed greens.
$24.00

Braised Beef Shortrib

Wild mushroom ravioli. Sour cream demi. Seasonal vegetables.
$22.00

Bacon Wrapped Meatloaf

Tomato glaze. Whipped yukon gold potato. Glazed carrots.
$19.00

Wild Boar Bolognese

Linguine. Wild arugula. Fried carrot. Sage.
$18.00

Brick Roasted Chicken

Fingerling potatoes. Cipollini onion. Roasted vegetables. Glace de poulet.
$18.00

Classic Fried Chicken

Pan gravy. Whipped yukon gold potato. Seasonal vegetables.
$18.00

Pan Roasted Salmon

Quinoa. Cranberry. Pistachio. Citrus beurre blanc.
$20.00

Pepita Crusted Halibut

Mushroom farro risotto. Sautéed seasonal greens. Tomato confit.
$22.00

Grilled Seabass

Parmesan risotto. Grilled vegetables. Chive oil.
$20.00

Marinated Albacore Tuna

White corn polenta. Baby squash ratatouille.
$21.00

Seared Scallops

Shellfish risotto. Grilled asparagus bruschetta. Parmesan.
$22.00

Linguine and Clams

White wine butter sauce. Manila clams. Fresh chopped herbs. Diced tomato.
$18.00

Cioppino

Mussels. Clam. Shrimp. Seabass. Herbed tomato base. Grilled focaccia.
$20.00

Portabella Goat Cheese Ravioli

Pascucci ravioli. Soubise. Wild arugula.
$18.00